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海外直订Emerging Trends in Beverage Processing 饮料加工的新趋势
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明星店铺 中华商务进口图书旗舰店
预订 New Advances in Saccharomyces [ISBN:9780854661282] 【全球购】进口原版图书,约5-8周到达国内后发出
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【预订】Emerging Trends in Beverage Processing 9783036510903 国外库房发货,通常付款后3-5周到货!
Product Details 基本信息 ISBN-13 书号 9783036510903 Author 作者 Morata Format 版本 精装 Pages Number 页数 128页 Publisher 出版社 Mdpi AG Publication Date 出版日期 1800-01-01 Product Dimensions 商品尺寸 9.61 x 6.69 x 0.50 Shipping Weight 商品重量 1.06磅 Language 语种 其它(含多语)
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预订 Grapes and Wine [ISBN:9781839696411] 【全球购】进口原版图书,约5-8周到达国内后发出
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【预订】Enological Repercussions of Non-Saccharomyces Species 97 美国库房发货,通常付款后3-5周到货!
Product Details 基本信息 ISBN-13 书号 9783039215584 Author 作者 Morata Format 版本 平装-胶订 Pages Number 页数 218页 Publisher 出版社 Mdpi AG Publication Date 出版日期 1800-01-01 Product Dimensions 商品尺寸 9.6 x 6.6 x 0.4 cm Shipping Weight 商品重量 780g Language 语种 英语
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预订Yeast: Industrial Applications [ISBN:9789535135999] 【全球购】进口原版图书,约5-8周到达国内后发出
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预订 Enological Repercussions of Non-Saccharomyces Species [IS 【全球购】进口原版图书,约5-8周到达国内后发出
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预订Enological Repercussions of Non-Saccharomyces Species 2.0 【全球购】进口原版图书,约5-8周到达国内后发出
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预订Grape and Wine Biotechnology [ISBN:9789535126928] 【全球购】进口原版图书,约5-8周到达国内后发出
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按需印刷Enological Repercussions of Non-Saccharomyces Species 2. 预订,预计下单后2-3周左右发货!
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预订Emerging Trends in Beverage Processing [ISBN:9783036510903 【全球购】进口原版图书,约5-8周到达国内后发出
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【预订】Grapes and Wine 9781839696411 国外库房发货,通常付款后3-5周到货!
Product Details 基本信息 ISBN-13 书号 9781839696411 Author 作者 Antonio Morata Format 版本 精装 Pages Number 页数 396页 Publisher 出版社 Intech Publication Date 出版日期 2022-06-15 Language 语种 其它(含多语) Book Contents 内容简介 Grape and Wine is a collective book composed of 18 chapters that address different issues related to the technological and biotechnological management of vineyards and winemaking. It focuses on recent advances, hot topics and recurrent problems in the wine industry and aims to be helpful for the wine sector. Topics covered include pest control, pesticide management, the use of innovative technologies and biotechnologies such as non-thermal processes, gene editing and use of non-Saccharomyces, the management of instabilities such as protein haze and off-flavors such as light struck or TCAs, the use of big data technologies, and many other key concepts that make this book a
¥1694
【预订】Enological Repercussions of Non-Saccharomyces Species 2. 国外库房发货,通常付款后3-5周到货!
Product Details 基本信息 ISBN-13 书号 9783036501505 Author 作者 Morata Format 版本 精装 Pages Number 页数 176页 Publisher 出版社 Mdpi AG Publication Date 出版日期 1800-01-01 Product Dimensions 商品尺寸 9.61 x 6.69 x 0.63 Shipping Weight 商品重量 1.28磅 Language 语种 其它(含多语)
¥479.00