【预订】Artificial Intelligence for Innovative Healthcare Inform 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9783030965686 Author 作者 Shabir Ahmad Parah Format 版本 精装 Pages Number 页数 242页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2022-05-05 Language 语种 其它（含多语） Book Contents 内容简介 There are several popular books published in Healthcare Computational Informatics like Computational Bioengineering and Bioinformatics (2020), Springer; Health Informatics (2017), Springer; Health Informatics Vision: From Data via Information to Knowledge (2019), IOS Press; Data Analytics in Biomedical Engineering and Healthcare (2020), Elsevier. However, in all these mentioned books, the challenges in Biomedical Imaging are solved in one dimension by use of any specific technology like Image Processing, Machine Learning or Computer Aided Systems. In this book, the book it has been attempted to bring all technologies related to computational analy
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【预订】Heat Stress Tolerance In Plants - Physiological, Molecul 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9781119432364 Author 作者 Shabir Wani Format 版本 精装 Pages Number 页数 320页 Publisher 出版社 Wiley Publication Date 出版日期 2020-02-13 Language 语种 英语 Book Contents 内容简介 Demystifies the genetic, biochemical, physiological, and molecular mechanisms underlying heat stress tolerance in plants Heat stress-when high temperatures cause irreversible damage to plant function or development-severely impairs the growth and yield of agriculturally important crops. As the global population mounts and temperatures continue to rise, it is crucial to understand the biochemical, physiological, and molecular mechanisms of thermotolerance to develop ’climate-smart’ crops. Heat Stress Tolerance in Plants provides a holistic, cross-disciplinary survey of the latest science in this important field. Presenting contributions from an international team of plant scientists
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图书信息 书号： 9783659121357 作者： Shabir Ahmad Rather 装帧： 平装-胶订 页数： 60页 出版社： Omnium Gmbh & Co. Kg. 尺寸： 0.9 x 0.6 x 22.8 cm 出版日期： 2012-07-27 重量： 99g 语种： 其它（含多语） 内容简介 Pollution is increasing throughout the world in different w
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Product Details 基本信息 ISBN-13 书号 9783031122316 Author 作者 Shabir Hussain Wani Format 版本 精装 Pages Number 页数 540页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2022-10-05 Language 语种 其它（含多语） Book Contents 内容简介 Soybean (Glycine max L. (Merr)) is one of the most important crops worldwide. Soybean seeds are vital for both protein meal and vegetable oil. Soybean was domesticated in China, and since last 4-5 decades it has become one of the most widely grown crops around the globe. The crop is grown on an anticipated 6% of the world’s arable land, and since the 1970s, the area in soybean production has the highest percentage increase compared to any other major crop. It is a major crop in the United States, Brazil, China and Argentina and important in many other countries. The cultivated soybean has one wild annual relative, G. soja, and 23 wild perennial
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【预订】Biochemical, Physiological and Molecular Avenues for Com 美国库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9780128130667 Author 作者 Wani, Shabir Hussain Format 版本 平装-胶订 Pages Number 页数 400页 Publication Date 出版日期 2018-06-18 Language 语种 英语 Book Contents 内容简介 Biochemical, Physiological and Molecular Avenues for Combating Abiotic Stress in Plants is a must-have reference for researchers and professionals in agronomy, plant science and horticulture. As abiotic stress tolerance is a constant challenge for researchers and professionals working on improving crop production, this book combines recent advances with foundational content, thus offering in-depth coverage on a variety of abiotic stress tolerance mechanisms that help us better understand and improve plant response and growth under stress conditions. The mechanisms explored in this book include stress perception, signal transduction and synthesis of stress-related proteins and other molecules. In additio
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【预订】Cold Tolerance in Plants 9783030014148 美国库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9783030014148 Author 作者 Shabir Hussain Wani Mountain Research Centre for Field Crop Format 版本 精装 Pages Number 页数 203页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2018-12-05 Language 语种 英语 Book Contents 内容简介 Cold stress is one of the prevalent environmental stresses affecting crop productivity, particularly in temperate regions. Numerous plant types of tropical or subtropical origin are injured or killed by non-freezing low temperature, and display a range of symptoms of chilling injury such as chlorosis, necrosis, or growth retardation. In contrast, chilling tolerant species thrive well at such temperatures. To thrive under cold stress conditions, plants have evolved complex mechanisms to identify peripheral signals that allow them to counter varying environmental conditions. These mechanisms include stress perception, signa
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【预订】Disease Resistance in Crop Plants 9783030207274 美国库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9783030207274 Author 作者 Shabir Hussain Wani Format 版本 精装 Pages Number 页数 392页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2019-09-05 Language 语种 英语 Book Contents 内容简介 Human population is escalating at an enormous pace and is estimated to reach 9.7 billion by 2050. As a result, there will be an increase in demand for agricultural production by 60–110% between the years 2005 and 2050 at the global level; the number will be even more drastic in the developing world. Pathogens, animals, and weeds are altogether responsible for between 20 to 40 % of global agricultural productivity decrease. As such, managing disease development in plants continues to be a major strategy to ensure adequate food supply for the world. Accordingly, both the public and private sectors are moving to harness the tools and paradigms that promise resist
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【预订】Gluten-free Bread Technology 9783030739003 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9783030739003 Author 作者 Shabir Ahmad Mir Format 版本 平装-胶订 Pages Number 页数 282页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2022-10-09 Product Dimensions 商品尺寸 9.21 x 6.14 x 0.61 Shipping Weight 商品重量 0.90 Language 语种 其它（含多语） Book Contents 内容简介 Market trend and the increasing diagnoses of celiac disease have encouraged extensive research into the development of gluten-free breads. Generally, the development of bread without gluten involves the use of diverse ingredients and additives aimed at imitating the viscoelastic properties of gluten and consequently obtaining quality bread products. However, developing gluten-free bread remains a technological challenge due to the key role of gluten in the breadmaking process.Gluten-Free Bread Technology provides an overview of all fundamental issu
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【预订】Transcription Factors for Biotic Stress Tolerance in Pla 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9783031129926 Author 作者 Shabir Hussain Wani Format 版本 平装-胶订 Pages Number 页数 247页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2023-10-11 Product Dimensions 商品尺寸 9.21 x 6.14 x 0.54 Shipping Weight 商品重量 397 Language 语种 其它（含多语） Book Contents 内容简介 With the erratic changes in climate, crop plants are facing many forms of biotic stresses. When plants are under stress, among several gene families, regulatory genes play a vital role in signal transduction in modulating the expression of genes underpinning several defense pathways and targeting regulatory proteins (viz, transcription factors (TFs)) can be the alternative. Transcription factors directly regulate the downstream R genes and are excellent candidates for disease resistance breeding. Till date, numerous transcription factors have be
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【预订】Histone Deacetylase Inhibitors in Combinatorial Anticanc 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9789811581816 Author 作者 Shabir Ahmad Ganai Format 版本 平装-胶订 Pages Number 页数 258页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2021-11-24 Product Dimensions 商品尺寸 9.2 x 6.1 x 0.5 cm Shipping Weight 商品重量 870g Language 语种 其它（含多语） Book Contents 内容简介 This book reviews the latest developments in the design, synthesis, and molecular mechanism of action of Histone Deacetylase (HDAC) inhibitors in the context of potential cancer therapy. HDAC inhibitors are emerging as promising anticancer drug molecules that promote growth arrest, differentiation and apoptosis of cancer cells with tumor selective toxicity.The book begins with an overview of various epigenetic modifying enzymes that are involved in cancer transition and progression; before exploring the potential of HDACs in cancer treatment. It
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【预订】Histone Deacetylase Inhibitors — Epidrugs for Neurologic 美国库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9789811380181 Author 作者 Shabir Ahmad Ganai Format 版本 精装 Pages Number 页数 93页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2019-08-14 Language 语种 英语 Book Contents 内容简介 This book provides an outline of epigenetics as a whole, while also specifically examining a range of epigenetic players, including histone acetyl transferases (HATs) and histone deacetylases (HDACs). It chiefly focuses on the emerging targets of HDACs and their implications for various neurological disorders, while also discussing the drawbacks of current therapeutic strategies, the classification of HDAC inhibitors, and their promising effects in connection with specific neurological disorders. The book explores the potential use of these inhibitors as novel therapeutic agents, considers the current challenges involved in using them to tackle neurological compli
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海外直订A Morphological Study Of Siraji 西拉吉的形态学研究
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Product Details 基本信息 ISBN-13 书号 9783030738976 Author 作者 Mir Shabir Ahmad Format 版本 精装 Pages Number 页数 null页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2021-04-08 Language 语种 其它（含多语） Book Contents 内容简介 Market trend and the increasing diagnoses of celiac disease have encouraged extensive research into the development of gluten-free breads. Generally, the development of bread without gluten involves the use of diverse ingredients and additives aimed at imitating the viscoelastic properties of gluten and consequently obtaining quality bread products. However, developing gluten-free bread remains a technological challenge due to the key role of gluten in the breadmaking process.Gluten-Free Bread Technologyprovides an overview of all fundamental issues and key factors associated with gluten-free bread technology, with the emphasis on the most recent f
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预订 HPLC Method Development and Validation in Pharm... 978365 海外仓库发货,通常付款后4-9周到货！
图书信息 书号： 9783659321207 作者： Shabir Ghulam 装帧： 平装-胶订 页数： 492页 出版社： Omnium Gmbh & Co. Kg. 尺寸： 0.9 x 0.6 x 0.1 cm 出版日期： 2013-01-14 重量： 2g 语种： 其它（含多语） 内容简介 This handbook is concerned with new chromatographic method develop
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【预订】Herbs and Spices 9781839629358 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9781839629358 Author 作者 Muhammad Akram and Rabia Shabir Ahmad Format 版本 精装 Pages Number 页数 112页 Publisher 出版社 Intech Publication Date 出版日期 2020-10-07 Language 语种 其它（含多语） Book Contents 内容简介 This edited volume, “Herbs and Spices”, is a collection of reviewed and relevant research chapters, offering a comprehensive overview of recent developments in the field of agricultural and biological sciences. The book comprises single chapters authored by various researchers and edited by an expert active in the medical research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on herbs and spices, and opening new possible research paths for further novel developments.
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【预订】Herbs and Spices - New Processing Technologies 978183969 国外库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9781839696084 Author 作者 Rabia Shabir Ahmad Format 版本 精装 Pages Number 页数 276页 Publisher 出版社 Intech Publication Date 出版日期 2021-12-01 Product Dimensions 商品尺寸 9.61 x 6.69 x 0.69 Shipping Weight 商品重量 1.42 Language 语种 其它（含多语） Book Contents 内容简介 Herbs and Spices - New Processing Technologies is a collection of research and review chapters offering a comprehensive overview of recent developments in the field of herbs and spices, with a focus on plants containing bioactive components and the utilization of novel processing technologies in the development of functional products. The book consists of four sections containing fourteen chapters written by various researchers and edited by an expert active in the research of plants and bioactive compounds.
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