500 CHEESES-HB 9789812751768
This compendium of cheeses is packedfull of information on selecting and tasting cheeses from aroundthe globe, together with advice on sourcing, storing andpreparingyour purchases. Learn how to choose the best cheese and how toserve, cook and even make your own cheese.
¥63.60
ROBERTA MUIR 著 /2010-01-01 /Page One Publishing