【预订】Enzymes 9780128002179 美国库房发货,通常付款后3-5周到货!
Product Details 基本信息 ISBN-13 书号 9780128002179 Author 作者 Kermasha Format 版本 精装 Pages Number 页数 608页 Publisher 出版社 Academic Press Publication Date 出版日期 2019-09-01 Language 语种 英语 Book Contents 内容简介 Enzymes: Novel Biotechnological Approaches for the Food Industry is a detailed reference and valuable tool essential to researchers and students in the biotech industry. The book particularly addresses novel biotechnological approaches for the use of enzymes in the food industry to help readers understand the potential uses of biological applications to advance their own research. Scientific background and the latest research information related to the area of food biotechnology is covered in depth, and a wide spectrum of biological applications is offered.
¥1549
预订 Enzymes: Novel Biological Approaches for the Food Industr 【全球购】进口原版图书,约5-8周到达国内后发出
¥1449
海外直订Enzymes: Novel Biotechnological Approaches for the Food
¥1966
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