【预订】Introduction to Food Manufacturing Engineering 978981109 美国库房发货，通常付款后3-5周到货！
Product Details 基本信息 ISBN-13 书号 9789811091643 Author 作者 Tze Loon Neoh Okawara Mfg. Co. Ltd. Haibara Japan Format 版本 平装-胶订 Pages Number 页数 45页 Publisher 出版社 Springer Berlin Heidelberg Publication Date 出版日期 2018-09-09 Language 语种 英语 Book Contents 内容简介 This book provides basic food engineering knowledge for beginners. The discipline of food processing conforms with actual food manufacturing flows and thus is readily comprehensible, although food engineering has great diversity as the common principles of operations for most food manufacturing processes are covered. This volume therefore endeavors to initially embody food manufacturing flows and pays careful attention to quantitatively detailing and explaining the manufacturing operations involved from an engineering point of view. Because this book is intended to be a very basic introductory text for food engineering, i
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